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Garlic Sweet Potatoes

Prep Cooking Serves
10 mins 30 mins 2 Adults

A great side dish.

Recipe by The Devilled Egg | The Online Cookery School


  • 2 sweet potatoes, cut into 2cm cubes
  • 1 tablespoon of Fussels Garlic Rapeseed Oil
  • 1/4 teaspoon of salt
  • 2 sprigs of rosemary
  • 2 sprigs of thyme
  • Juice from 1 lime


Preheat the oven to 200C.

Bring a saucepan with well seasoned water to a boil.

Drop the potatoes into the water and simmer for 2 minutes.

Strain the potatoes and toss with the Fussels rapeseed oil and salt.

Place in a roasting dish with the herbs and bake for 20-25 until golden at the edges and cooked through.

As soon as you pull them out of the oven, sprinkle them with the lime juice and serve.


All the Fussels best sellers, tripled up and packaged together in special offers!

Choose Three of the Following

Trio Of Flavoured Rapeseed Oil for Cooking


Smoked Rapeseed Oil (Pack Of 3)


Garlic Rapeseed Oil (Pack Of 3)


Chilli Rapeseed Oil (Pack Of 3)


Sicilian Lemon Rapeseed Oil (Pack Of 3)


Truffle Infused Rapeseed Oil (Pack of 3)


3 X 500ml Bottles Of Cold Pressed Rapeseed Oil