Recipes

A hearty medley of mushrooms and seasonal vegetables in a rich, savoury sauce, topped with golden pastry — easily adapted to create a delicious vegan pie.

Creamy chicken and vegetables wrapped in crisp, golden pastry — a hearty, oven-baked favourite for the whole family.

With three ingredients and some water, you’ll create beautiful vegan pastry that’s crisp and flaky once baked.

At Fussels, Pancake Day is one of the best days of the year! How do you like your Pancakes? We like to keep things simple, with lemon and sugar, but they are also great with Nutella, Biscoff, bananas, or maybe you like a savoury filling.

These fluffy, super light pancakes are perfect for breakfast, brunch, lunch or Pancake Day (Shrove Tuesday)!

Prep Cooking Serves 30 mins 15 mins 2/3 Adults A fantastic mid-week supper topped off...